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bay: 2400 | aisle: 08b | weight: 2285 | capacity: 2" d bore x 36"l x 3"d opening
for forming batches, bars or balls of marzipan, nougat and other masses, output depending on product and recipe up to 100 kg/h, consisting of: pressing head, one row, various nozzles, with continuo...
extruder/sheeter for bar forming or other fat-based products.
hp: 25 | l/d: 24:1 | qty: 1 | vented: no | cooling: water | heat type: electric | control type: no | no. of zones: 4 | screw diameter: 2" | screen changer y/n: n