Used Dairy Processing in England, United Kingdom

Pasteuriser P50 - 1000E

Pasteurisers are universal devices used for the pasteurisation of milk and its thermal reproduction into dairy products such as pasteurised milk, cheese yoghurt, curd, cream, and butter. Their special design (clo...

2017 Volvo FM

• Manufacturer: Volvo
• Model: FM

2017 Volvo FM Drawbar Plant Lorry 8x2 steer, sterling body with cheese wedge ramps, has done 450,000 km and is Tested until 31st August 2026 - Sold with Chieftain tandam plant trailer - Only had one owner from ne...

Gea Niro Soavi One Series Homogeniser

• Manufacturer: Niro

The NEW Niro Soavi 3-piston homogenisers from the One TS range are leaders for quality and performance, with top sanitary features. Designed and constructed to ensure flexibility and ease of installation and main...

2011 Volvo FM

• Manufacturer: Volvo
• Model: FM

2011 Volvo FM 26 ton Beavertail 6x2 Euro 5 with lift axle fitted with Andover body, Cheese wedge ramps & Winch in Great order throughout priced at £8995

Cheese Kettle SK50 - 650

Description: You can choose the cheese kettle type SK in different versions from 50 and up to 650 l. They are designed for the thermal treatment of milk in a temperature range between 3°C and 92°C. The equipment ...

Butter Churn Type PJ13

This butter churn is made for processing 13 litres of cream, volume is 30 litres. You can whisk and knead the cream in it. Material: stainless steel AISI 304. Dimensions (LxWxH): 575 x 310 x 410 mm Description an...

Butter Churn Type PJ 25

This butter churn is made for processing 25 litres of cream, volume is 60 litres. You can whisk and knead the cream in it. Material: stainless steel AISI 304. Dimensions (LxWxH): 600 x 420 x 520 mm Description an...

Cheese Kettle SKH 100 - 1200

Description: You can choose the cheese kettle type SK in different versions from 100 and up to 1000 I They are designed for the thermal treatment of milk in a temperature range between 3°C and 100°C. The equipmen...

Butter Churn Type PJ 100

This butter churn is made for processing 100 litres of cream, volume is 240 litres. You can whisk and knead the cream in it. Material: stainless steel AISI 304. Dimensions (LxWxH): 1200 x 590 x 700 mm Description...

Butter Churn Type PJ 50

This butter churn is made for processing 50 litres of cream, volume is 120 litres. You can whisk and knead the cream in it. Material: stainless steel AISI 304. Dimensions (LxWxH): 850 x 500 x 600 mm Description a...

Cheese Kettle SKG100 - 1000 (Gas)

Description: For use in areas without a good electric installation or other kinds of energy sources the thermal treatment can be made in a temperature range between 3°C and 100°C. The SKG cheese kettles are made ...

2019 Promag Easy Mix 120 Plus Batch Pasteuriser

• Manufacturer: Promag

The Promag Easy Mix 120 Plus is an ice cream pasteuriser that is easy to use, economic, and that ensures the utmost hygiene. It is equipped with three automatic pasteurizing programs: - 65° C for milk/cream mixe...

FINCHER MPP Holding Tank

• Manufacturer: FINCHER

The stainless steel milk cooling tanks MP Powertank are horizontal tanks in two types (round and elliptical) with access manholes. They are manufactured according to the highest European and British quality sta...

2005 1,000 Litre Stainless Steel Batch Pasteuriser

• Manufacturer: 1,000 Litre Stainless Steel Batch Pasteuriser

2005 1,000 Litre Batch Pasteuriser, jacketed vessel working pressure 1.6 bar on jacket, with top mounted agitator, CIP spray ball and top manway.

Wakusha Butter Pump Type 131-U2

Wakusha Butter Pump Type 131-U2 S/N 1000002 3kw Motor