New Dairy Processing in England, United Kingdom

2018 Coldelite Compacta 8 Elite

• Manufacturer: Compacta
• Model: VARIO 8 ELITE

This is a pre-owned Compacta Vario 8 Elite Ice Cream Combo (Batch Pasteuriser + Batch Freezer) machine which was manufactured by IceTeam 1927 in Year 2018. The Compacta Vario Elite Batch Freezer is an all-in-one ...

Compacta Icona

• Manufacturer: Compacta

VariO Icona is the combo machine for gelato which was born on the 30th birthday of our iconic Compacta. The machine is simple and easy to use thanks to its intuitive LCD Touch Screen, and its smart interface desi...

Carpigiani LickoLab 500

• Manufacturer: Carpigiani

The LickoLab 500 popsicle, ice cream stick making machine manufactured by Carpigiani. A unique machine for the artisanal production of ice-cream on a stick. Includes 4x lolly moulds and 6x stick inserters Water c...

Pasteuriser P50 - 1000E

Pasteurisers are universal devices used for the pasteurisation of milk and its thermal reproduction into dairy products such as pasteurised milk, cheese yoghurt, curd, cream, and butter. Their special design (clo...

GEA KOB 11 Homogeniser

• Manufacturer: GEA

GEA Kob Homogenisers represent an advanced range of hygienic machines designed specifically for small to medium-sized process lines in industries such as dairy and beverages. These machines are engineered to prov...

GEA KOB 22 Homogeniser

• Manufacturer: Niro

GEA Kob Homogenisers represent an advanced range of hygienic machines designed specifically for small to medium-sized process lines in industries such as dairy and beverages. These machines are engineered to prov...

Cheese Kettle SK50 - 650

Description: You can choose the cheese kettle type SK in different versions from 50 and up to 650 l. They are designed for the thermal treatment of milk in a temperature range between 3°C and 92°C. The equipment ...

Gea Niro Soavi One Series Homogeniser

• Manufacturer: Niro

The NEW Niro Soavi 3-piston homogenisers from the One TS range are leaders for quality and performance, with top sanitary features. Designed and constructed to ensure flexibility and ease of installation and main...

Niro Soavi Ariete Series Homogenisers

• Manufacturer: Niro

The New Niro Soavi Ariete series is the state-of-the-art technology for reliable high pressure machines and customized solutions. Each homogeniser and high pressure pump is designed according to the EU safety rul...

Butter Churn Type PJ13

This butter churn is made for processing 13 litres of cream, volume is 30 litres. You can whisk and knead the cream in it. Material: stainless steel AISI 304. Dimensions (LxWxH): 575 x 310 x 410 mm Description an...

Cheese Kettle SKG100 - 1000 (Gas)

Description: For use in areas without a good electric installation or other kinds of energy sources the thermal treatment can be made in a temperature range between 3°C and 100°C. The SKG cheese kettles are made ...

Horizontal Pneumatic Cheese Press Type PPS-H

Horizontal Pneumatic Cheese Press Type PPS-H: The biggest advantage of this type of press is that the pressing force is the same for all the moulds in a row. The press is constituted of a frame with 2 to 8 pressi...

Universal Vertical Pneumatic Cheese Press Type PPS-AU

Universal pneumatic cheese press type PPS-AU Execution with a good space utilization. The press is constituted of a frame with 2 to 6 pneumatic cylinders, pressure regulation and guided plates between levels. The...

Cheese Kettle Mini 50 - 150

Description Cheese kettle - mini type SKM is intended for beginner cheesemakers , who wish to reproduce milk in quantities of more than 10 - 20I at once. They are designed for the thermal treatment of milk up to ...

Butter Churn Type PJ 100

This butter churn is made for processing 100 litres of cream, volume is 240 litres. You can whisk and knead the cream in it. Material: stainless steel AISI 304. Dimensions (LxWxH): 1200 x 590 x 700 mm Description...