Commercial Diving Arm Dough Mixer 30–120Kg | Bakeit
- Manufacturer: Bakeit Italian Food Equipment
Technical data The diving arms mixer with a fixed bowl exemplifies exceptional innovation and advanced technological research in the field of bakery equipment and pastry equipment . This model boasts a robust cas...
Montegrotto Terme, Italy
Modular electric oven for bakery and pastry
- Manufacturer: Bakeit Italian Food Equipment
The modular electric ovens for bakeries and pastry shops are available in models with 2/3/4/6 trays per chamber, stackable modules for up to a maximum of 5 and over 50 cooking combinations. These bakery ovens and...
Montegrotto Terme, Italy
Pastry Spray Gelatin Machine
- Manufacturer: Bakeit Italian Food Equipment
Technical data What is the gelatine spraying machine for and how does it work The gelatine spraying machine is ideal for pastry shops, bakeries and food industries that wish to speed up the time required to cover...
$3,692 USDMontegrotto Terme, Italy
Countertop Pastry Dough Sheeter
- Manufacturer: Bakeit Italian Food Equipment
Technical data The benchtop pastry dough sheeter, was specifically created taking into consideration the needs of bakeries, pastry shops, hotels and restaurants . For all sheeters there is the possibility of rais...
$3,590 USDMontegrotto Terme, Italy
Pastry Dough Sheeter with Stand
- Manufacturer: Bakeit Italian Food Equipment
Technical data The new line of pastry dough sheeter with base, was specifically created taking into account the overall dimensions and the simplicity with which the scrapers can be removed and reassembled without...
$4,778 USDMontegrotto Terme, Italy
2-Cylinder Pastry Dough Refiner
- Manufacturer: Bakeit Italian Food Equipment
Technical data The 2-cylinder pastry refiner is the beating heart of any pastry laboratory that seeks perfection in dough processing, also useful for refining dried fruits, such as almonds. With superior refining...
Electric fixed deck bakery oven
- Manufacturer: Bakeit Italian Food Equipment
Our fixed deck electric oven is a product that combines Italian design with latest generation technology, guaranteeing the highest quality of materials. This commercial bakery oven is the result of an accurate st...
Montegrotto Terme, Italy
Negative refrigerator cabinet for pastry 40x60
- Manufacturer: Bakeit Italian Food Equipment
Technical data The negative refrigerated cabinet is specially designed for correct conservation of your sweets. Thanks to calibrated refrigeration units and specific ducts for the correct distribution of air on a...
$3,925 USDMontegrotto Terme, Italy
Negative and Positive Ventilated Refrigerated Table for Pastry Shop
- Manufacturer: Bakeit Italian Food Equipment
Technical data The ventilated refrigerated tables are those pastry equipment specifically designed for the correct conservation of your confectionery products. Thanks to calibrated refrigeration units and specifi...
$2,629 USDMontegrotto Terme, Italy
Positive vertical refrigerated display case for pastry and ice cream 450L
- Manufacturer: Bakeit Italian Food Equipment
Technical data The 450 liter positive refrigerated display case is an Italian excellence in the world of machinery for pastry shops, bakeries, ice cream parlors and bars. This display case, with static refrigerat...
$3,620 USDMontegrotto Terme, Italy
Negative refrigerated display case for pastry and ice cream, 450 liters
- Manufacturer: Bakeit Italian Food Equipment
Technical data The 450 liter negative refrigerated display case is ideal for pastry shops, bakeries, ice cream parlors and bars. This static refrigeration display case uses static refrigeration and an automatic d...
Automatic Tartlet Machine
- Manufacturer: Bakeit Italian Food Equipment
The Bilait Tartlet Machine is a professional-grade piece of equipment designed for the rapid and uniform baking of shortcrust pastry tartlets, both sweet and savory. Equipped with interchangeable plates in variou...
$1,589 USDMontegrotto Terme, Italy
Automatic dough forming cylinder
- Manufacturer: Bakeit Italian Food Equipment
Technical data The dough moulder cylinder stands out for its small size, high construction quality and ease of use. This equipment for bakery is in fact designed to meet the needs of each customer, offering versa...
Electric Grid Dough Divider for Leavened Dough
- Manufacturer: Bakeit Italian Food Equipment
Technical data The electric divider with grids for leavened dough offers a functional and efficient Italian design. Its work cycle involves cutting by closing the interchangeable side grid and then operating the ...
Long Loaf Moulder with 2-4 cylinders 500mm
- Manufacturer: Bakeit Italian Food Equipment
Technical data The 2 and 4 cylinder bread moulder was built for those looking for machines capable of delicately rolling the dough without tearing. The Made in Italy design makes this machine for bakeries extreme...
$4,532 USDMontegrotto Terme, Italy
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