Used praline

Cooling tunnel - 20922

• Manufacturer: POMATI GROUP S.r.l

• Available in 400 mm or 600 mm, in lengths from 6 m to 20 m • Made entirely from AISI 304 stainless steel • Insulated hoods with high insulation performance • Cooling with air circulation to regulate humidity...

cooling tunnel - 71499

• Manufacturer: Knobel

cooling tunnel with a width of 400 mm (max. 520 mm possible) inlet approx. 2.5 m open, of which approx. 2 m is used as floor cooling tunneled 6 m, outlet 0.5 m total length approx. 9 m cooled via external chiller...

Praline machine 2 cycles RF 2 by Kosmitech

The praline machine Series RF is a machine designed for cleaning raw materials such as almonds, hazelnuts and chocolate. They are suitable for the needs of small and medium artisan confectionery workshops. Painte...

One shot depositor - 20918

• Manufacturer: GAMI

depositor - 71570

• Manufacturer: OKA-Spezialmaschinenfabrik

for depositing pastries, marzipan, fondant, etc. 600 mm belt width ex our warehouse

decoration bridge - 71581

• Manufacturer: Sollich

Bandwidth 420 mm Dimensions 1400 x 1200 x 1900 mm Year of construction 1997

Cooling tunnel - 20916

• Manufacturer: GAMI

Length 10 belt width 300 mm inlet 450 mm outlet 600 m passage 85 mm

Cooling tunnel - 20917

• Manufacturer: GAMI

Length 10 belt width 400 mm Inlet 1100 mm Outlet 1700 mm

molding machine - 71514

• Manufacturer: JKV

Chocolate molding machine, e.g., for filling molds. Without veil box From stock

Pastry mold - 71537

• Manufacturer: OKA-Spezialmaschinenfabrik

Roller former 800 mm in need of overhaul from our warehouse We can also overhaul the former upon request for an additional charge, including a warranty.

wrapping machine - 71343

• Manufacturer: Nagema

output: 180 pcs/min. for chocolate-covered items configured for peak-fold closure current size: 32 x 12 x 10 mm size range: length 20-40 mm, width 12-25 mm, height 8-16 mm with feeding device by Nagema NF BETA, y...

Chocolate coating line - 20913

• Manufacturer: Sollich
• Model: UT 280

complete chocolate coating system, incl. tempering With Cooling tunnel Working width 280 mm 11 m total length According to the current owner, functional location Europe

Aasted Explore the Confectionery Line

• Manufacturer: Aasted

Discover the ultimate solution for producing high-quality protein bars with Aasted’s Confectionery Line. Our state-of-the-art machinery ensures superior consistency and efficiency, meeting the demands of modern p...