Used Dairy Processing in Utrecht, Netherlands

1992 Cryovac ST07

• Manufacturer: Cryovac

Automatic hot water dip tank designed to shrink bags and to remove the wrinkles caused by the vacuum process to optimise the pack apperance and to improve the pack security. PLC controlled. Insulated water tank. ...

GTA RM2-65/50

• Manufacturer: GTA

Dynamic In-line Mixer RM is the variable tube mixing system for a wide range of mixing processes, this one used for inline mixing of yoghurt/desserts and fruit. Can also be used for mixing fruit in ice cream and ...

Kustner YH

• Manufacturer: Kustner

Automatic filling and wrapping machine for processed cheese or cream cheese. Liquid hot fill. 10 Step turn table. Current format: 100 gram, ± 50 x 80 x 26 mm. Feeding by double jacketed hopper with agitator. Bott...

Simon Freres Contimab MC 17

• Manufacturer: Simon

Stainless steel Continuous Butter Making Machine (CBM) for the continuous production of sweet or sour cream butter as well as for cultured butter (salted or unsalted). Output of 1.200- 1.750 kg butter per 16% wat...

2011 Tetra Pak Hoyer Addus FF4000 F1

• Manufacturer: Tetra Pak
• Model: Hoyer FF4000

Ingredient doser / Fruit feeder, To add a dry ingredient to a liquid like icecream or butter (this machine). Main components of the unit: 1.) Dosing unit, 2.) Lamella transfer pump, 3.) Horizontal Mixer (used on ...

2015 ASTA Eismann GmbH Open Cheese barrel

Complete production line for semi hard cheeses like Gouda, Maasdam Edam. Line was primarily used for demonstrations, so still in excellent condition. Controls: Siemens S7 and color touchscreen HMI operation panel...

1995 APV WS-108

• Manufacturer: APV

Continuous freezer for the production of ice cream. 1 Cylinder with new scrapers. System Amoniac (NH3) cooled. Pumps. Control panel on machine with PLC (Siemens Simatic S7) with Touch screen operation panel. Rece...

1980 APV DSI

• Manufacturer: APV

Heater unit with Direct steam injection (DSI) and flash cooling. previously used on milk concentrate 50% . Extreme fast heating and cooling of sensitive products. The Unit exist of: infeed (centrifugal pump Frist...

2005 APV TPM+1

• Manufacturer: APV
• Model: TPM1

Powder dissolver with hopper with cover. Hopper volume approx. 100 liters. Order no. 27150591. Impellor size 170 mm. Motor: 7.5 kW - 13.9 rpm, 50 Hz - 2,915 rpm. With manual butterfly valve on infeed under hopper...

Simon Freres Water-dosing unit

• Manufacturer: Simon

Water or water with dissolved salt dosing set used on a Continous butter Machine CBM to control the humidity. Can be used anywhere where dissolving and little accurate dosing of liquids 0-50ltr is needed. Onmobi...

2001 Gelmini SPG-00/1000

• Manufacturer: Gelmini

Automatic portioning machine. Productivity and precision in cutting chunks of cheese with different sizes and densities. Automatic machine accomplished for the cut in chunks of cold cuts (speck, raw and cooked ha...

1993 Alfa Laval Steritube P13

• Manufacturer: Alfa-Laval

Complete UHT unit with indirect heating system. Indirect by tubular heat exchanger Alfa Laval Steritube P13, year 1993 (Multitube) Protein stabilizer at 95°C holding 60 seconds and short holding tube at 137°C for...

N.N.. SS cheese storage racks

• Manufacturer: N.N..

Cheese storage rack system. Previously used for cheese shelves of 105x31.5 cm. 14 layers inbetween rack uprights or per bay. 32 rack uprights available with beams/racks and mounting material. Was placed in 4 rows...

N.N.. SS Cheese turning storage cart

• Manufacturer: N.N..

Cheese turning device on mobile steel frame, square design. Previously used for Emmertaler cheeses. 6 Pieces can be placed inside. Each plate with perforated holes. Max cheese size approx. Ø 85 cm - space betwee...

Henseller St. Gallen M 3200-2

• Manufacturer: Henseller St. Gallen

Pressing and molding system for Big Round Cheeses. In this unit the curd is filled, in the moulds, drained and pressed. Used for production of Emmental cheeses Cylindric round model diameter 75cm. The entire pres...