Food & Beverage Processing » Dairy Processing » Cheese Processing » Emilia-Romagna

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Used unit in Emilia-Romagna, Italy

  • Trusted Seller
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    NEW AUTOMATIC LINE FOR THE PRODUCTION OF MOZZARELLA FROM MILK

      NEW AUTOMATIC LINE FOR THE PRODUCTION OF MOZZARELLA FROM MILK - PRODUCTIVITY 50 kg/h COMPOSED OF: ▪ Discontinuous system designed for the stretching and shaping of small quantities of mozzarella. ▪ Operating c...

      Ferrara, Italy
    • Stainless Steel milk rising Vats

      Stainless Steel milk rising Vats

        We have been manufacturing stainless steel VATS for MILK RISING for many decades and we still propose them to our customers. The vats, available in different configurations, are both suitable for “GRANA” cheese t...

        Guastalla, Italy
      • Brine Systems

        Brine Systems

          We manufacture complete installations for Grana cheese type blocks salting, with immersion baskets. The solutions we propose are designed to meet the specific customer necessities, by applying the best available ...

          Guastalla, Italy

        Overview

        Cheese processing equipment is essential for the production of various types of cheese. This category includes machines for pasteurizing milk, cutting curds, draining whey, and aging cheese, among other tasks. These machines are designed to ensure efficiency, consistency, and hygiene in cheese production, catering to both small-scale artisanal producers and large industrial operations.

        FAQ

        What should I consider when buying used cheese processing equipment?

        Check the equipment's age, condition, and maintenance history. Ensure it meets current hygiene and safety standards and consider the capacity and compatibility with your production needs.

        How do I ensure safe shipping for cheese processing equipment?

        Use a specialized transport service for heavy machinery. Ensure the equipment is properly cleaned, disassembled if necessary, and securely packed to avoid damage during transit.

        What is the maintenance schedule for cheese processing equipment?

        Regular maintenance includes cleaning after each use, lubricating moving parts, and inspecting for wear and tear. Follow the manufacturer's guidelines for specific maintenance intervals and procedures.