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INOXPA HTST
- Manufacturer: Inoxpa
Pasteurisation of liquid and low-viscosity foods High-Temperature-Short-Time (HTST) thermal treatment, also named pasteurisation, is a processing technology based on the effect that the exposure to high temperat...
Banyoles, Spain
INOXPA MFL
- Manufacturer: Inoxpa
The Maturing / Fermenting Unit is a tank which allows milk to be heated and also cooled, with the aim in mind to pasteurize (heat) the product and control its fermentation (cool). The unit can be used to produce ...
Banyoles, Spain
INOXPA Bertoli
- Manufacturer: Inoxpa
On joining the Interpump Group, INOXPA became the distributor in Spain, Portugal, Russia, Colombia, and South Africa for its sister company, Bertoli High pressure homogenisers are used to stabilise fat emulsions...
Banyoles, Spain
Dutch Curdling Cuba
Made of AISI 304 or 316 quality stainless steel. Manufacturing capacities can range from 200 to 5000 liters. Dutch vats are designed for automatic curd cutting. For the manufacture of soft, semi-soft or hard chee...
Salamanca, Spain- Trusted Seller
"LABORALL JUPITER" CREAM MANUFACTURE LINE
- Manufacturer: LABORALL JUPITER
CREAM MANUFACTURE LINE WITH A STAINLESS STEEL 100 LITRE "LABORALL JUPITER" REACTOR WITH ELECTRIC HEAT JACKET, ANCHOR AGITATION WITH BLADES AND TWO COUNTERCURRENT BREAK BARS, CLEANING BUOYS, VIEWHOLE, TILT ACTION ...
Ajalvir, Spain 
Curdling vat double zero model
Made of AISI 304 or 316 quality stainless steel. Manufacturing capacities can range from 300 to 5000 liters. Double zero vats are designed for automatic curd cutting. For the manufacture of soft, semi-soft or har...
Salamanca, Spain
plate and tubular pasteurizers
- Manufacturer: Lactomilk
Lactomilk Pasteurizers – Stainless Steel Technology The Lactomilk pasteurizers They are designed to guarantee the safety and preservation of the nutritional properties of milk through a controlled heating and co...
Salamanca, Spain- Trusted Seller
Cheese melter with agitation and emulsifier in stainless steel 500 liters capacity
F. LLI ERBA melters are compact and highly flexible process units. They handle almost all tasks related to the production of processed cheese, convenience products and confectionery: from mixing and mincing to em...
Lorquí, Spain - Trusted Seller
Cheese melter F. LLI ERBA with stirrer and emulsifier in stainless steel, capacity 250 liters
- Manufacturer: Erba
F. LLI ERBA melters are compact and highly flexible process units. They handle almost all tasks related to the production of processed cheese, convenience products and confectionery: from mixing and mincing to em...
Lorquí, Spain 
2024 lactomilk 1000 litros
- Manufacturer: lactomilk
1000-liter yogurt tank made of stainless steel type AISI 304 heating via water bath, with product heating chamber using water recirculation through tubular coil made of stainless steel. Inner shell, shell inter...
Salamanca, Spain- Trusted Seller
Bachiller liquid de-aerator
- Manufacturer: Bachiller
This machine has been designed for industrial productions with a wide range of products such as those used in the dairy, pharmaceutical, chemical industries etc. .... The Bachiller de-aerator controls all process...
Lorquí, Spain - Trusted Seller
Pasteurizer cooler by means of showers
- Manufacturer: teycomur
- Modular belt - Work bandwidth: 1.9 meters - Pasteurizing area: 10 mt - Heat interchanger and digital temperature control system - Cooling zone: 6 mts - Speed variator motor
Lorquí, Spain 
Manual vats
Manufactured in stainless steel AISI-304 or 316 quality. Our vats are characterized by their robustness and high technology. Manual curd cutting formed by fine blades made of stainless steel. The heating of these...
Salamanca, Spain
2023 ATTA P.382
- Manufacturer: ATTA
pasteurizer made of AISI 304 steel Temperature program: 4º- 75º - 30º Plate heat exchanger, type ct95 stainless steel 316 with two-section exchanger exchanging input product with output product and preheating p...
Salamanca, Spain
300 litre curdling vat
- Manufacturer: Lactomilk
Lactomilk pasteurizing curdling vat, semi-new and manufactured in 2023, with only six months of use. Designed to offer performance and durability, this equipment is ideal for the food industry and the cheese fact...
Salamanca, Spain