Used atm in Poland

"MANZINI" screw steamer for steaming chopped fruit and vegetables

• Manufacturer: Manzini

"MANZINI" Screw Parser for parsing chopped fruit and vegetables Overall dimensions: * Length - 5,500 mm; * Width - 1,150 mm; * Height - 2,170 mm. Feeder dimensions: * Length - 350 mm; * Width - 150 mm. Techn...

Tube pasteurizer - "WPA 8"

Tubular pasteurizer - "WPA 8" It is used for heating (sterilizing) purees, vegetable and fruit concentrates at 40-90 °C. Technical data: - Steam working pressure - 1.5 atm; - Steam temperature - 126 °C; - Pro...

A unit for pressure scalding of the epidermis of root vegetables - Universal 600 by Paul Kuntz CO GmbH

• Manufacturer: "Paul Kuntz CO GmbH", Niemcy

Team for pressure scalding of the epidermis of root vegetables - Universal 600 from Paul Kuntz CO GmbH Dimensions: - Total length - 10,500 mm; - Total width - 3,400 mm; - Total height - 5,100 mm. The team incl...

Packing machine "TETRA PAK" - TETRA REX system Type RC4 with a packing line

• Manufacturer: Tetra Pak

Packing machine "TETRA PAK" - TETRA REX system Type RC4 with a line for packing Machine with a capacity of 10,000 pcs/h, with the possibility of simultaneously pouring 2 different products, 5,000 pcs.pack/h O...

A unit for pressure scalding of root vegetable epidermis

A unit for pressure scalding of root vegetable epidermis A unit for pressure scalding of root vegetables, designed for processing potatoes and other root vegetables. The device enables effective removal of the e...

Team for pressure scalding of the epidermis of root vegetables – KOMEN KUIN

• Manufacturer: Komen & Kuin

KOMEN KUIN Root Vegetable Pressure Scalding Unit A unit for pressure scalding of root vegetables, designed for processing potatoes and other root vegetables. The device enables effective removal of the epidermis...