Automatic Concentrated Jam Production Line in Shanghai, China
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Specifications
Description
Automatic Concentrated Jam Production Line
It is a gelatinous substance (sugar and acidity regulator can be added) made by crushing and boiling fruits after pretreatment. Common jams include the following: strawberry jam, blueberry jam, apple jam, orange peel jam, kiwi jam, orange peel jam, prune jam, cherry jam, carrot jam, tomato jam, aloe vera jam, mulberry jam, rose pear jam, hawthorn jam, pineapple jam and so on.
Production process:
According to the processing properties of different fruits and zui final product characteristics reasonably choose different process flow.
Conveying, lifting, cleaning, selecting; crushing (while peeling, seeding, nucleating, de-stemming), boiling, degassing, filling, secondary sterilization (post-sterilization), air-drying, labeling, spraying, cartoning, warehousing.
It is suitable for tomato paste blending and processing, and can produce flavored tomato paste, tomato salsa and other products.