Food & Beverage Processing » Meat & Poultry Processing » Catalonia

Building Filters

33

Used process in Catalonia, Spain

  • Trusted Seller
    1998 Stephan MICROCUT MCH 20K

    1998 Stephan MICROCUT MCH 20K

    • Manufacturer: Stephan
    • Model: MCH20

    Stainless steel mill, manufactured by STEPHAN, model MICROCUT MCH 20k. Year 1998. Capacity 1200 L. 3 mm sieve Hopper dimensions:

    Barcelona, Spain
  • Trusted Seller
    2004 VACUUMPUMP GV-90

    2004 VACUUMPUMP GV-90

    • Manufacturer: VACUUMPUMP

    Vacuum heat sealer with automatic feeding, for packaging of trays in modified atmosphere, in alternative of only welding or only gas (OXYGEN and BIOGON)

    Barcelona, Spain
  • Trusted Seller
    MASSAGE REACTOR

    MASSAGE REACTOR

      Massage reactor made of stainless steel. for marinating meat products of 2m³.

      Barcelona, Spain
    • Trusted Seller
      1995 TWISTOMATIC 2000 NATURAL INTESTINE

      1995 TWISTOMATIC 2000 NATURAL INTESTINE SKIN TWISTING MACHINE

      • Manufacturer: Twistomatic

      Natural intestine skin twisting machine for making sausages.

      Barcelona, Spain
    • Trusted Seller
      1995 DIXIE UNION 495 NOVA-SLICER

      1995 DIXIE UNION 495 NOVA-SLICER

      • Manufacturer: Dixie Union

      Automatic slicer for cured meat products, sausages, salamis, cured ham, etc.

      Barcelona, Spain
    • Trusted Seller
      STÉ FERRANDO EFP 215L

      STÉ FERRANDO EFP 215L

      • Manufacturer: STÉ FERRANDO

      Pneumatic mesh opener, for sausage packaging

      Barcelona, Spain
    • Trusted Seller
      INJECT STAR BI13B

      INJECT STAR BI13B

      • Manufacturer: Inject Star

      9-needle injector made of stainless steel

      Barcelona, Spain
    • Trusted Seller
      2018 MEAT SLICER 300ECO

      2018 MEAT SLICER 300ECO

      • Manufacturer: MEAT SLICER

      Stainless steel meat slicer

      Barcelona, Spain
    • Trusted Seller
      ES220 DOM SAUSAGE SLICER

      ES220 DOM SAUSAGE SLICER

        Sausage slicer

        Barcelona, Spain
      • Trusted Seller
        GESA 75

        GESA 75

        • Manufacturer: GESA

        Hamburger former with 2 available molds

        Barcelona, Spain
      • Trusted Seller
        no-image_en.png

        2003 MASTERPACK M520

        • Manufacturer: Masterpac

        Tray thermoforming machine for packaging meat products and derivatives.

        Barcelona, Spain
      • MAINCA TU-350 / TU-370

        MAINCA TU-350 / TU-370

        • Manufacturer: Mainca

        Vertical blade slicers ideal for fresh meat, Parma ham and bacon. Belt driven transmission. Heavy duty Professional range for delicatessens and supermarkets. Blade diameter: Motors: Single phase of 0.37 HP / 0.27...

        Granollers, Spain
      • MAINCA GX-350

        MAINCA GX-350

        • Manufacturer: Mainca

        Heavy duty gravity fed food slicers. Oil-immersed gear driven transmission. Motor with additional ventilation for continued use. Professional range for delicatessens and supermarkets. Motors: Single phase of 0.5 ...

        Granollers, Spain
      • MAINCA CD-300 / CD-350

        MAINCA CD-300 / CD-350

        • Manufacturer: Mainca

        Granollers, Spain
      • Mainali USK12 Double Clip automatic

        Mainali USK12 Double Clip automatic

        • Manufacturer: Mainali

        mainali industrial clipper USK12 Double Clip The Mainali USK12 Double Clip is an automatic double clipper designed for industrial applications. It is ideal for Securely sealing food products and other goods in b...

        Riudellots de la Selva, Spain
      123

      Overview

      Meat & poultry processing equipment encompasses machines used for the slaughtering, cutting, and packaging of meat and poultry products. This category includes slicers, grinders, saws, and packaging machines specifically designed to handle raw and processed meats efficiently and hygienically, ensuring product quality and safety.

      FAQ

      What should I look for when buying used meat & poultry processing equipment?

      Check for signs of wear and tear, ensure all parts are functioning properly, and verify the equipment has been regularly maintained. It's also important to check for any hygiene certifications and compliance with industry standards.

      How can I safely ship meat & poultry processing equipment?

      Use a specialized transport service experienced in handling heavy and delicate machinery. Ensure the equipment is thoroughly cleaned and properly secured to prevent any damage during transit.

      What are the maintenance requirements for meat & poultry processing equipment?

      Regular maintenance includes thorough cleaning and sanitizing after each use, checking and sharpening blades, and ensuring all moving parts are lubricated. Follow the manufacturer's guidelines for specific maintenance routines and schedules.