Food & Beverage Processing » Meat & Poultry Processing » Flevoland

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Used cm machine in Flevoland, Netherlands

  • Trusted Seller
    Poly Clip FCA 3462

    Poly Clip FCA 3462

    • Manufacturer: Poly-Clip
    • Model: FCA3462

    The POLY CLIP FCA3462 automatic clipper is designed to close all types of casings (including protein casings) of 40 – 115mm caliber. Parameters: vending machine for cooperation with all types of stuffers equipped...

    Urk, Netherlands
  • Trusted Seller
    2022 KRÄMER & GREBE GEA

    2022 KRÄMER & GREBE GEA WW200

    • Manufacturer: Krämer+Grebe
    • Model: WW200

    The Krämer Grebe WW 200 grinder is a type of angle grinder. It can be used in medium and large meat industry plants. It was created for the needs of very demanding users. The Krämer Grebe WW 200 operates with a t...

    Urk, Netherlands
  • Trusted Seller
    2025 Nowicki MA-1-400PSCH

    2025 Nowicki MA-1-400PSCH

    • Manufacturer: Nowicki

    Nowicki MA-1-400PSCH vacuum tumbler with 400 L capacity, refurbished in 2025, with integrated ZCH-1 cooling unit. Perfect for mid-size meat processors needing controlled vacuum marination, stable chilling, and co...

    Urk, Netherlands

Overview

Meat & poultry processing equipment encompasses machines used for the slaughtering, cutting, and packaging of meat and poultry products. This category includes slicers, grinders, saws, and packaging machines specifically designed to handle raw and processed meats efficiently and hygienically, ensuring product quality and safety.

FAQ

What should I look for when buying used meat & poultry processing equipment?

Check for signs of wear and tear, ensure all parts are functioning properly, and verify the equipment has been regularly maintained. It's also important to check for any hygiene certifications and compliance with industry standards.

How can I safely ship meat & poultry processing equipment?

Use a specialized transport service experienced in handling heavy and delicate machinery. Ensure the equipment is thoroughly cleaned and properly secured to prevent any damage during transit.

What are the maintenance requirements for meat & poultry processing equipment?

Regular maintenance includes thorough cleaning and sanitizing after each use, checking and sharpening blades, and ensuring all moving parts are lubricated. Follow the manufacturer's guidelines for specific maintenance routines and schedules.