Food & Beverage Processing » Meat & Poultry Processing » Hebei

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Used programmer in Hebei, China

  • Multifunctional Vacuum Tumbler TJG-500

    Multifunctional Vacuum Tumbler TJG-500

      Multi-functional Vacuum Tumbler TJG-500 is a special equipment for meat processing, which is suitable for marinating, tenderizing and seasoning treatment of all kinds of meat products. This equipment is widely us...

      Shijiazhuang, China
    • Meat Chopper DJ-9500

      Meat Chopper DJ-9500

        This machine is suitable for cutting boneless meat, bone-in meat, cooked meat, fish, cheese, cutlet machine, cheese cutting machine, fish cutting machine. This machine is suitable for cutting boneless meat, bone-...

        Shijiazhuang, China
      • Automatic Vacuum Chopper JYZB-125L

        Automatic Vacuum Chopper JYZB-125L

          The material chopped by JYZB-125L Chopper can improve the yield, reduce the air bubbles, enhance the elasticity, fully extract the protein, make the material fully combined with the auxiliary materials and water,...

          Shijiazhuang, China

        Overview

        Meat & poultry processing equipment encompasses machines used for the slaughtering, cutting, and packaging of meat and poultry products. This category includes slicers, grinders, saws, and packaging machines specifically designed to handle raw and processed meats efficiently and hygienically, ensuring product quality and safety.

        FAQ

        What should I look for when buying used meat & poultry processing equipment?

        Check for signs of wear and tear, ensure all parts are functioning properly, and verify the equipment has been regularly maintained. It's also important to check for any hygiene certifications and compliance with industry standards.

        How can I safely ship meat & poultry processing equipment?

        Use a specialized transport service experienced in handling heavy and delicate machinery. Ensure the equipment is thoroughly cleaned and properly secured to prevent any damage during transit.

        What are the maintenance requirements for meat & poultry processing equipment?

        Regular maintenance includes thorough cleaning and sanitizing after each use, checking and sharpening blades, and ensuring all moving parts are lubricated. Follow the manufacturer's guidelines for specific maintenance routines and schedules.