Food & Beverage Processing » Meat & Poultry Processing » Lombardy

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Used processing in Lombardy, Italy

  • Industrial twin shaft shredder mod.

    Industrial twin shaft shredder mod. ITS 180x300E

    • Manufacturer: ITS

    New twin shaft slow speed, high torque shredder mod. ITS180x300E - This shredder can be used to process foodwaste including bones from butcher. It is also used in laboratories or when designed downsized prototyp...

    Cesano Boscone, Italy
  • Continuous Meat Cutter FINIMONDO F1-F3-F4

    Continuous Meat Cutter FINIMONDO F1-F3-F4

      Tribiano, Italy
    • Ham churns

      Ham churns

      • Manufacturer: forinox

      Crema, Italy
    • CHURNS FOR HAMS

      CHURNS FOR HAMS

        Crema, Italy
      • ROTARY BLADE MEAT TENDERIZER "FAVA

        ROTARY BLADE MEAT TENDERIZER "FAVA GIORGIO AXEL"

          Crema, Italy
        • MENOZZI ham mold press

          MENOZZI ham mold press

          • Manufacturer: MENOZZI

          Crema, Italy
        • CRM Nexus 245ES

          CRM Nexus 245ES

          • Manufacturer: CRM

          Nexus series automatic slicing machines, cut fresh and frozen meat with and without bone, cooked meat, cold cuts, fish and cheese into all parallel slices at high speed. The thickness of the slices can be varied ...

          Verderio, Italy
        • CRM Nexus 200/700

          CRM Nexus 200/700

          • Manufacturer: CRM

          Automatic slicing machines of the NEXUS series, cut fresh and frozen meat with and without bone, cooked meat, cold cuts, fish and cheese into all parallel slices at high speed. The thickness of slices can be vari...

          Verderio, Italy
        • CRM Hamburgatrice automatica con nastro

          CRM Hamburgatrice automatica con nastro per impilatura Stelvio

          • Manufacturer: CRM

          Verderio, Italy
        • CRM Hamburgatrice automatica Planus

          CRM Hamburgatrice automatica Planus

          • Manufacturer: CRM

          PLANUS series automatic hamburger forming machines shape hamburgers, with standard diameters from ø 100 mm, of meat, fish, soy and other food products. They can be inserted very easily, thanks to their small siz...

          Verderio, Italy
        • CRM Disimpilatore Elettronico Vassoi ETD

          CRM Disimpilatore Elettronico Vassoi ETD

          • Manufacturer: CRM

          This machine is designed to sort and deposit trays on a one-way or multi-way conveyor line, all with an automatic system. It can be combined with all CRM and non-CRM machines. The transport lines are of variable ...

          Verderio, Italy
        • CRM Nexus 225/45°

          CRM Nexus 225/45°

          • Manufacturer: CRM

          Automatic slicing machines of the NEXUS series, cut fresh and frozen meat with and without bone, cooked meat, cold cuts, fish and cheese into all parallel slices at high speed. The thickness of slices can be vari...

          Verderio, Italy
        • CRM 250

          CRM 250

          • Manufacturer: CRM

          The multi-blade slicers of the SECTOR SIMPLEX series

          Verderio, Italy
        • CRM Affettatrice per salumi Milano

          CRM Affettatrice per salumi Milano

          • Manufacturer: CRM

          The MILANO slicing machines for cold cuts allow you to cut sausages, cheeses, meat carpaccio and fish carpaccio at a production speed ranging from 10 to 75 cuts per minute.The ideal cutting temperature ranges fro...

          Verderio, Italy
        • CRM Porzionatrice

          CRM Porzionatrice

          • Manufacturer: CRM

          The CRM automatic minced meat portioning line offers the possibility to obtain predefined portioned minced meat trays and a perfect definition of minced meat, with high yield. The CRM mincer ensures an excellent ...

          Verderio, Italy
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        Overview

        Meat & poultry processing equipment encompasses machines used for the slaughtering, cutting, and packaging of meat and poultry products. This category includes slicers, grinders, saws, and packaging machines specifically designed to handle raw and processed meats efficiently and hygienically, ensuring product quality and safety.

        FAQ

        What should I look for when buying used meat & poultry processing equipment?

        Check for signs of wear and tear, ensure all parts are functioning properly, and verify the equipment has been regularly maintained. It's also important to check for any hygiene certifications and compliance with industry standards.

        How can I safely ship meat & poultry processing equipment?

        Use a specialized transport service experienced in handling heavy and delicate machinery. Ensure the equipment is thoroughly cleaned and properly secured to prevent any damage during transit.

        What are the maintenance requirements for meat & poultry processing equipment?

        Regular maintenance includes thorough cleaning and sanitizing after each use, checking and sharpening blades, and ensuring all moving parts are lubricated. Follow the manufacturer's guidelines for specific maintenance routines and schedules.