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Used rm in Poland

  • Trusted Seller
    2017 LIMA RM 400 D

    2017 LIMA RM 400 D

    • Manufacturer: Lima

    The line includes: a palbox ejector, transporters for loading separators, metal detector, Two RM 400D separators. Meter reading as of August 10, 2021. - 7526 h Snail matching Hump, edges slightly worn engine...

    Warsaw, Poland
  • Oven RM Gastro RP

    Oven RM Gastro RP

      The RM GASTRO RP oven is equipped with a trolley with runners as standard. Operation is facilitated by a touch control panel with baking and cooking programs. The door opening is two-stage. The device has a 1-poi...

      Zamość, Poland
    • Grinder PSS Svidnik RM 160

      Grinder PSS Svidnik RM 160

        Height: 1400 | Width: 800 mm | Length: 1850 mm | Voltage: Electrical: 400V 50Hz 3N | Installed power: 17,5 kw | Main material: Stainlees Steel | Loader: No Loader, possibility to buy a separate loader | Throat d...

        Zamość, Poland
      • Trusted Seller
        Electric smoking and steaming chamber

        Electric smoking and steaming chamber "NAGEMA" with a smoke generator - new electronic control

        • Manufacturer: Nagema

        Electric smoking and steaming chamber, 1 trolley "NAGEMA" with smoke generator - new electronic control Dimensions: - Length - 1,200 mm; - width - 1,200 mm; - Height - 2,700 mm. Technical data of the smoking c...

        Siemyśl, Poland

      Overview

      Meat & poultry processing equipment encompasses machines used for the slaughtering, cutting, and packaging of meat and poultry products. This category includes slicers, grinders, saws, and packaging machines specifically designed to handle raw and processed meats efficiently and hygienically, ensuring product quality and safety.

      FAQ

      What should I look for when buying used meat & poultry processing equipment?

      Check for signs of wear and tear, ensure all parts are functioning properly, and verify the equipment has been regularly maintained. It's also important to check for any hygiene certifications and compliance with industry standards.

      How can I safely ship meat & poultry processing equipment?

      Use a specialized transport service experienced in handling heavy and delicate machinery. Ensure the equipment is thoroughly cleaned and properly secured to prevent any damage during transit.

      What are the maintenance requirements for meat & poultry processing equipment?

      Regular maintenance includes thorough cleaning and sanitizing after each use, checking and sharpening blades, and ensuring all moving parts are lubricated. Follow the manufacturer's guidelines for specific maintenance routines and schedules.