Food & Beverage Processing » Meat & Poultry Processing

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33

Used inline

  • Trusted Seller
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    Handtmann VF 622 with GMD 99-2 for minced meat portioning system 182544

    • Manufacturer: Handtmann
    • Model: VF622

    Handtmann VF 622 vacuum filling machine with inline grinding system GD-93-3 and minced meat portioning system GMD 99-2, filling, portioning, monitor control, loading device, filling capacity 3600 kg/h, pressure u...

    Koblenz, Germany
  • Emulsifier Stephan Mikrocut MCH-D40P

    Emulsifier Stephan Mikrocut MCH-D40P

    • Manufacturer: Stephan
    • Model: MCH-D

    The frame mounted inline Stephan Microcut MCH-D40P is suitable for a wide range of applications in the food industry. It combines efficient mixing, fine cutting and emulsifying in one simple operation with minimu...

    Hamburg, Germany
  • Trusted Seller
    Stork B.V. Poultry machines

    Stork B.V. Poultry machines

    • Manufacturer: Stork

    Stork B.V. inline drumstick skin pre cutter, dimensions: 2600 mm x 1500 mm x 1200 mm.

    Hillegom, Netherlands
123

Overview

Meat & poultry processing equipment encompasses machines used for the slaughtering, cutting, and packaging of meat and poultry products. This category includes slicers, grinders, saws, and packaging machines specifically designed to handle raw and processed meats efficiently and hygienically, ensuring product quality and safety.

FAQ

What should I look for when buying used meat & poultry processing equipment?

Check for signs of wear and tear, ensure all parts are functioning properly, and verify the equipment has been regularly maintained. It's also important to check for any hygiene certifications and compliance with industry standards.

How can I safely ship meat & poultry processing equipment?

Use a specialized transport service experienced in handling heavy and delicate machinery. Ensure the equipment is thoroughly cleaned and properly secured to prevent any damage during transit.

What are the maintenance requirements for meat & poultry processing equipment?

Regular maintenance includes thorough cleaning and sanitizing after each use, checking and sharpening blades, and ensuring all moving parts are lubricated. Follow the manufacturer's guidelines for specific maintenance routines and schedules.