Food & Beverage Processing » Dairy Processing » Cheese Processing » Utrecht

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Used Cheese Processing in Utrecht, Netherlands

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    Meginis Micro cutter

    Meginis Micro cutter

    • Manufacturer: Meginis

    Stainless steel micro cutter. Inlet hopper with stainless steel infeed screw. Motor 75 kW, 3000 rpm. Control panel. Screw width: 200 mm. Incuding knife set. Total dimensions: 250 x 80 x 150 cm.

    Lopik, Netherlands
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    Tebel OST 4

    Tebel OST 4

    • Manufacturer: Tebel

    Closed curd vessel. Nominal volume: 15.000 liters, max filling 16.500 ltr. Manhole on top. Breather. Jacked for heating and cooling. Piping for whey suction device (suction sieve and drivework missing ). Main sti...

    Lopik, Netherlands
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    1996 Padovan Green C 10 LAT

    • Manufacturer: TMCI Padovan

    Padovan Pressure Leaf Filter, Model Green C 10 LAT. Sanitary stainless steel, 12 square meter, centrifugal dry cake discharge vertical tank, horizontal leaf pack design with a 7,5 kW top drive with hydraulic coup...

    Lopik, Netherlands
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    1992 Cryovac ST07

    • Manufacturer: Cryovac

    Automatic hot water dip tank designed to shrink bags and to remove the wrinkles caused by the vacuum process to optimise the pack apperance and to improve the pack security. PLC controlled. Insulated water tank. ...

    Lopik, Netherlands
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    2021 Emod FQE200L/4T

    • Manufacturer: Emod

    Brand new (spare) motor of Stephan UMM 130 universal mixer - cooker machine (special rotor with extended shaft). Motor: 30,0 kW - 400 V - 51 A - 50 Hz - 2,930 rpm. Total dimensions on pallet: 120 x 80 x 60 cm. We...

    Lopik, Netherlands
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    1999 Hajek-Adeco GES 1000

    • Manufacturer: Hajek-Adeco

    Cheese cutting/dividing machine. Cutting of round cheese. Turnable with cutting edge tilt mechanism (optimized cutting), easy to clean. Cutting of triangle segments, portions. Rond cheese loaves max dimensions (Ø...

    Lopik, Netherlands
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Overview

Cheese processing equipment is essential for the production of various types of cheese. This category includes machines for pasteurizing milk, cutting curds, draining whey, and aging cheese, among other tasks. These machines are designed to ensure efficiency, consistency, and hygiene in cheese production, catering to both small-scale artisanal producers and large industrial operations.

FAQ

What should I consider when buying used cheese processing equipment?

Check the equipment's age, condition, and maintenance history. Ensure it meets current hygiene and safety standards and consider the capacity and compatibility with your production needs.

How do I ensure safe shipping for cheese processing equipment?

Use a specialized transport service for heavy machinery. Ensure the equipment is properly cleaned, disassembled if necessary, and securely packed to avoid damage during transit.

What is the maintenance schedule for cheese processing equipment?

Regular maintenance includes cleaning after each use, lubricating moving parts, and inspecting for wear and tear. Follow the manufacturer's guidelines for specific maintenance intervals and procedures.