Mono 90 extruder
- Manufacturer: Davis-Standard
Monorosca extruder 90 mm Diameter: 3.5" (90mm) | L/d: 25 | Thread: with Madok mixer | Dc motor, with converter: 75 CV | Resistances: in aluminum block | Temperature controllers: electronics
Gastromaq BP 12 G2
- Manufacturer: Gastromaq
New For preparing LIGHT or MEDIUM consistency doughs, such as cakes, egg whites, meringues, creams, brownies and pancakes. Digital panel , with 10 speeds . Gear change by electronic system; Quiet and powerful eng...
Caxias do Sul, Brazil
Gastromaq BP 05 G2
- Manufacturer: Gastromaq
For preparing LIGHT or MEDIUM consistency doughs, such as cakes, egg whites, meringues, creams, brownies and pancakes. Digital panel , with 10 speeds . Changing gears using an electronic system; Quiet and powerfu...
Caxias do Sul, BrazilStationary Pasteurizer P-300
- Manufacturer: CarbonaTech
Stationary Pasteurizer Model PE-300 Circular pasteurizer for homogenization and guaranteed pasteurization. Stationary pasteurizer for 300 bottles/hour, pasteurization with ramp and level, with audible alarm at th...
Caxias do Sul, Brazil
G. PANIZ BP-05B-Bambina Digital
- Manufacturer: G. PANIZ
Power, durability, low noise and high productivity make the Bambina Mixer planetary mixer your best assistant in the confectionery shop for the production of light and medium consistency doughs. Its silent and po...
Caxias do Sul, Brazil
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