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Used controller in Veneto, Italy

  • Omega B

    Omega B

    • Manufacturer: Omega

    Extremely small biga (raw bread dough) maturation/storage cabinet, capable of holding No. 4 marls 60x40x27 cm and handling up to 60 kg of product. By controlling the temperature it is possible to slow down the ma...

    Rovigo, Italy
  • Omega F

    Omega F

    • Manufacturer: Omega

    Fermalievita cabinet for 40x60cm trays, available in 20 and 40 tray versions, ideal for controlling the leavening of bread and pastry products. By controlling humidity and temperature, it is possible to delay the...

    Rovigo, Italy