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Practice CFCK20
- Manufacturer: Prática
Take control of your fermentation, without depending on the weather. Capacity: 40 baking trays 40x60cm or 20 levels 80x60cm (produces 720 loaves of 65g). Control the Fermentation The proving chamber keeps the bre...
Pouso Alegre, Brazil
DB30 Practice
- Manufacturer: Prática
Speed up and standardize the dividing and moulding process with more productivity and yield! Capacity: From 900g to 3kg of dough per operation.Splits and/or balloons units from 30g to 100g. More standardization D...
Pouso Alegre, Brazil
Practice DMI30
- Manufacturer: Prática
Speed up and standardize the splitting process with more productivity and throughput! More standardization Divides the dough into equal portions in a practical way, different from manual division. Ideal for low-h...
Pouso Alegre, Brazil
Practice BP36
- Manufacturer: Prática
Confectionery prepared with greater profitability and quality. Automate your production Program the time and speeds of the BP36, add the ingredients and just wait for the result! Count on multiple speeds Produce ...
Pouso Alegre, Brazil
Practice EDM2000
- Manufacturer: Prática
Improve the process of collecting post-molded masses, with the possibility of assigning up to five employees to the job. Capacity: Conveys: up to 20000 units per hour. Stretches up to 12,000 units per hour. Ideal...
Pouso Alegre, BrazilPractice DVR03
- Manufacturer: Prática
Streamline and standardize the splitting process with more automation, productivity and performance! Capacity: Divides dough into equal portions from 30g to 400g.Produces up to 9000 units/hour (30g), 6000 units/h...
Pouso Alegre, Brazil
Practical Finisher 2100W
- Manufacturer: Prática
High power, for even faster and more frequent preparations. Throughput (examples): Cheese burger (cooled): 45s;Lasagna Bolognese (cooled): 2min30s;Petit Gateau (cooled): 20s. Speed and high power They finish, hea...
Pouso Alegre, Brazil
Practical Finisher 1000W
- Manufacturer: Prática
Better performance in less time! Production (examples): Cheese burger (cooled): 1min20s;Lasagna Bolognese (cooled): 4min;Petit Gateau (cooled): 40s. Speed and high power They finish, heat and defrost food in larg...
Pouso Alegre, Brazil
Practical C-MAX 3 Gourmet
- Manufacturer: Prática
The chef's best friend! Minimum space, maximum production Compact and productive, the combi ovens of the Gourmet Line were made in the right measure for your kitchen. Versatility Baking, frying, grilling, gratina...
Pouso Alegre, Brazil
G250 Programmable Practice
- Manufacturer: Prática
High capacity to boost your production! Dimensions (height × width × depth): Oven - 1189mm x 1031mm x 1532mm.Oven + Base - 1964mm x 1031mm x 1532mm. High productivity Produces large batches of bread, snacks and c...
Pouso Alegre, Brazil
E500 Programmable Practice
- Manufacturer: Prática
High capacity to boost your production! Capacity: Tall products: 12 baking sheets 60x80cm;Short products: 18 baking sheets 60x80cm. High productivity Produces large batches of bread, snacks and confectionery item...
Pouso Alegre, Brazil
Practice E200 Programmable
- Manufacturer: Prática
High capacity to boost your production! Dimensions (height × width × depth): Oven - 1080mm x 973mm x 1296mm.Oven + Base - 1855mm x 973mm x 1296mm. High productivity Produces large batches of bread, snacks and con...
Pouso Alegre, Brazil
Practical Miniconv Classic Inox Programmable
- Manufacturer: Prática
Professional production, satisfied customers! Available in two versions Black and Stainless Steel. More practicality and standardization Allows you to program up to 100 recipes, with up to 4 steps each, plus a pr...
Pouso Alegre, BrazilPractice GAP800
- Manufacturer: Prática
Dividing, shaping and distributing, all done on the same machine and fully automated. Divides, shapes and stretches loaves from 20g to 900g. Capacity: Up to 800kg per hour.For doughs from 50% to 55% hydration. Pr...
Pouso Alegre, BrazilPractice MPE1000
- Manufacturer: Prática
Automate the shaping of your breads and gain more productivity and standardization! Capacity: Shapes loaves from 15g to 1000g.Produces up to 6000 units/hour with 01 feeding lane (can be higher, with 02 lanes). Id...
Pouso Alegre, Brazil
