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Used Cheese Processing

  • Work table

    Work table

      Manufactured in stainless steel, quality AISI-304 or 316. Robust construction with a square structure and folded plate, which allows us to make a frame on each shelf to avoid continuous dripping and loss of whey....

      Salamanca, Spain
    • Manual vats

      Manual vats

        Manufactured in stainless steel AISI-304 or 316 quality. Our vats are characterized by their robustness and high technology. Manual curd cutting formed by fine blades made of stainless steel. The heating of these...

        Salamanca, Spain
      • CHEESE MINCER / GRATER

        CHEESE MINCER / GRATER

          A cheese chopper/grater It is the perfect equipment to process cheeses efficiently and with professional results. Designed for cutting or grating cheeses In a variety of sizes and textures, this machine is a must...

          Salamanca, Spain
        • Curdling and pasteurizing tanks.

          Curdling and pasteurizing tanks.

            Manual curdling and pasteurizing vats allow us to carry out slow pasteurization inside the vat and at the same time carry out the curd cutting process. Made of AISI-304 or 316 quality stainless steel. Our vats ar...

            Salamanca, Spain
          • Trusted Seller
            Ermatec Cheese processing machines

            Ermatec Cheese processing machines

              Ermatec ultrasonic slicing line used for cheese, type: 1717-19-12-08, serial number: Trancheur From, year of construction: 17/12/08, working width: 600 mm, 6 lanes, plastic belts, belt width: 75 mm, total dimensi...

              Oost-, West- en Middelbeers, Netherlands
            • Curdling vat double zero model

              Curdling vat double zero model

                Made of AISI 304 or 316 quality stainless steel. Manufacturing capacities can range from 300 to 5000 liters. Double zero vats are designed for automatic curd cutting. For the manufacture of soft, semi-soft or har...

                Salamanca, Spain
              • Cheese shelf

                Cheese shelf

                  Shelving for product finishing, in this case for cheese, made entirely of stainless steel, quality AISI304 and quality AISI316. The quality of the modular shelving is guaranteed by ISO 9001 standards. The elegant...

                  Salamanca, Spain
                • Strainer table or strainer table

                  Strainer table or strainer table

                    Made of AISI304 or AISI316 stainless steel. The draining tables or strainer tables are designed for the separation of whey and curd. These tables have a double drawer, one of them made of smooth stainless steel p...

                    Salamanca, Spain
                  • Trusted Seller
                    Wright Pugson Cheese processing machines

                    Wright Pugson Cheese processing machines

                    • Manufacturer: Wright

                    Wright Pugson mobile cheese slicer, model: C23 MARK IV, number: J8349, 415 V, 3 Ph, working width: 400 mm, plastic rollers, roller width: 280 mm, total dimensions: 2750 mm x 1050 mm x 2130 mm.

                    Oost-, West- en Middelbeers, Netherlands
                  • Trusted Seller
                    Schmiro A/2500-DT

                    Schmiro A/2500-DT

                    • Manufacturer: Schmiro

                    Cheese coating, turning and shelve stacking robot. To automatically handle cheeses in a maturing room. The unit takes shelve from the rack, coats the cheese (turns) and puts the shelve back in the rack. Also with...

                    Lopik, Netherlands
                  • Trusted Seller
                    1951 Kustner YH

                    1951 Kustner YH

                    • Manufacturer: Kustner

                    Automatic filling and wrapping machine for processed cheese or cream cheese. Liquid hot fill. 10 Step turn table.Current format: 50 gram, round 68 mm, height adjustable. Feeding by hopper with agitator. Bottom fo...

                    Lopik, Netherlands
                  • Trusted Seller
                    Kustner YH

                    Kustner YH

                    • Manufacturer: Kustner

                    Automatic filling and wrapping machine for processed cheese or cream cheese. Liquid hot fill. 10 Step turn table. Current format: 100 gram, ± 50 x 80 x 26 mm. Feeding by double jacketed hopper with agitator. Bott...

                    Lopik, Netherlands
                  • Trusted Seller
                    Kustner Delta DW-EE

                    Kustner Delta DW-EE

                    • Manufacturer: Delta

                    Filling, wrapping and labeling machine for triangle portions of processed cheese with automatic collecting/boxing into pre-formed carton boxes. The empty box with cover are fed in the top of the machine (no autom...

                    Lopik, Netherlands
                  • Trusted Seller
                    N.N.. SS cheese storage racks

                    N.N.. SS cheese storage racks

                    • Manufacturer: N.N..

                    Cheese storage racking system, Holding system to put wooden or plastic shelves in. For cheese maturing room of apprrox 2200 shelves of 105x31.5 cm. Amount of layers per rack: 10, height between layers 15 cm, curr...

                    Lopik, Netherlands
                  • Trusted Seller
                    Henseller St. Gallen M 3200-5

                    Henseller St. Gallen M 3200-5

                    • Manufacturer: Henseller St. Gallen

                    Pressing and molding system for Big Round Cheeses. In this unit the curd is filled, in the moulds, drained and pressed. Used for production of Emmental cheeses Cylindric round model diameter 75cm. The entire pres...

                    Lopik, Netherlands
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                  Overview

                  Cheese processing equipment is essential for the production of various types of cheese. This category includes machines for pasteurizing milk, cutting curds, draining whey, and aging cheese, among other tasks. These machines are designed to ensure efficiency, consistency, and hygiene in cheese production, catering to both small-scale artisanal producers and large industrial operations.

                  FAQ

                  What should I consider when buying used cheese processing equipment?

                  Check the equipment's age, condition, and maintenance history. Ensure it meets current hygiene and safety standards and consider the capacity and compatibility with your production needs.

                  How do I ensure safe shipping for cheese processing equipment?

                  Use a specialized transport service for heavy machinery. Ensure the equipment is properly cleaned, disassembled if necessary, and securely packed to avoid damage during transit.

                  What is the maintenance schedule for cheese processing equipment?

                  Regular maintenance includes cleaning after each use, lubricating moving parts, and inspecting for wear and tear. Follow the manufacturer's guidelines for specific maintenance intervals and procedures.