Used processing in Spain

Freezing machine for ice cream GELMARK

This Gelmark continuous freezer consists of a stainless steel cabinet with easily removable side panels. Removal of the panels allows access to the various components for cleaning, inspection and maintenance - Th...

Stainless steel sifting mill MANESTY

• Manufacturer: Manesty

Manesty stainless steel sifting mill with a product hopper. It has an iron structure and four wheels for an easy displacement.

1996 MONDOMIX MB 25

• Manufacturer: Mondomix
• Model: MB 25

Aerator mixing machine

Accumulation Extractor for Pulses

Tank Width: 1000 mm; Elevator height: 2500 mm; Elevator discharge Height: 1850mm; Tank length: 1500 mm.

2002 PIERRE GUERIN tubular pasteurizer

• Manufacturer: Pierre Guerin

Pierre Guérin's monobloc pasteurization platforms are designed for continuous heat treatment of dairy milks, dairy mixes and liquid food products, but also for fruit juices, sugar syrups, wine thermolization, etc...

S/S BADER EVISCERATING AND FILLETING MACHINE WITH VACUUM TANK

• Manufacturer: Bader

*MEASUREMENTS OF THE FILLETING MACHINE: LENGTH: 2.40m WIDTH: 0.70m HEIGHT: 1.20m *VACUUM TANK MEASUREMENTS: HEIGHT: 3.20m USEFUL HEIGHT: 1.8 m DIAMETER: 0.85m

HERFRAGA SM 200

• Manufacturer: HERFRAGA

Packing machine for tunafish and another fishes, classical model. MEASURES: -Large convenience for the fish position. -Moved by a motor-reducing of 4 HP, and y equipped with an electronic converter to regulate th...

HERFRAGA SM-2C

• Manufacturer: HERFRAGA

TECHNICAL CHARACTERISTICS: Double packing cut. Output: up to 50 cans/minute. Diameters to be packed: 100-153 mm. Height of cans: max. 120 mm. Shape of cans: round. Formats: RO-1000 and RO-1800

HERFRAGA SM-2C

• Manufacturer: HERFRAGA

TECHNICAL CHARACTERISTICS: Output: up to 60 cans/minute. Formats: RO-100

Teycomur Maquinaria TM600

• Manufacturer: Teycomur Maquinaria

This machine is used to separate the bone from various types of fruit (such as peaches, apricots, plums and cherries) for further processing. The bones are expelled separately from the pulp of the fruit. Characte...

Manzini MM500

• Manufacturer: Manzini

1. Fruit and Tomato Concentrator Brand: Manzini Model: MM500 Tomato Processing: Total evaporation: 16,665 kg/hour Product concentrated at 30°Brix: 3,335 kg/hour Steam consumption: 6,600 kg/hour Water consumption ...

2014 PND PL8

• Manufacturer: PND

This semi-automatic machine is designed for peeling, coring, and cutting apples, pears, kiwi fruits, and peaches, and features 8 processing stations. It offers a production capacity of up to 80 fruits per minute,...

PASTEURIZER H-P 300

DOWNLOAD PDF WITH FEATURES Description APPLICATION The machine is designed to homogenize any mixture or liquid and eliminate any dangerous microorganisms that may exist (pasteurization). For this purpose, two fac...

ICE CREAM MACHINE - SLUSH MACHINE H-GRT

DOWNLOAD PDF WITH FEATURES Description NEW The operation of this machine is totally electronic, and it is controlled through a 3.2 inch touch screen, which is the most outstanding novelty of this model of the slu...

ICE CREAM MACHINE - H-G Slush Machines

DOWNLOAD PDF WITH FEATURES Description Slush machines APPLICATION The machine is designed for the slush of lemon, orange, coffee, horchata, juices, etc. The slush process lasts between 80-95 minutes, depending on...