Used Cheese Processing

SCHWARTE Cheese Press (Final Press) - 72 press heads

• used

• Manufacturer: Schwarte

- Manufacturer: SCHWARTE - YOM: unknown - Capacity per cycle: up to 600 kg - Pressing units: 72 - Optional: Cheese Forms (round and rectangle) - Condition: very good, fully operational

Burnley Cheese Wrapper

• used

Alfa Laval Cheese Block Former

• used

• Manufacturer: Alfa-Laval

Alfa Laval Stainless Steel Cheese Block Former – Tower Type Alfa Laval cheese block former designed for automated forming and shaping of cheese blocks. Constructed from stainless steel to meet sanitary requireme...

Deville & Triangle Cheese Shredding and Packaging Line

• used

• Manufacturer: Deville Technologies

Deville & Triangle Cheese Shredding and Packaging Line This complete cheese shredding and packaging line integrates Deville and Triangle equipment for efficient, high-volume cheese processing and bagging. Design...

Scharfen 182134

• used

• Manufacturer: Scharfen

Weight (kg): 0

300 LT MINI DAIRY – FOR THE PRODUCTION OF CURD

• used

MINI DAIRY - 300 LT FOR CURD PRODUCTION COMPOSED OF Multipurpose 300 lt 12 kW heater Tables n.2 Chilled water system Transfer pump pH meter

Cheese Molds

• used

Molds for forming cheese: Square: 3.5"L x 3.5"W x 2.5"D, one tray has 24 molds. Rectangle: 8.5"L x 4.25" x 6"D, one tray has 10 molds.

Inverting Cheese Press Rack

• used

The inverting cheese press rack applies pressure and weight to cheese curds, in order to force the cheese to exude liquid whey. As the whey is forced from the cheese, the curds come together to form a solid cheese.

Cheese Vat with Agitator

• used

A cheese vat is one of the main machines used in cheese production. Hot water for heating the milk before other ingredients are added, runs through pipes under the vat. The agitator system handles curds gently, r...

1,000 Gallon Horizontal Cheese Vat

• used

Horizontal vat for curd production of different cheeses. Body: 82″L x 60″ dia (at widest point) Full sweep agitation Stainless steel construction 2509 BB6

Goat Cheese Press

• used

A goat (chèvre) cheese press is a device for pressing whey from curds when making cheese. Pressing determines the hardness and texture, as well as the shape. Volume: 7000L

Rotary Cheese Grater

• used

Grates blocks of cheese approx 10″L x 7.5″W x 5.75 H Three grating cylinders: 11.5″ diameter, grating sides – 6.25″H Cheese pushed against graters by pneumatic thrust, grating cylinders rotated by a Leeson 1.5 hp...